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You get a taste of local farmers’ work every day. From the simplest dishes to the most complex, from agriculture to construction, you benefit daily from the expertise of our members.

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PASSIONATE PRODUCERS WHO WORK WITH HEART AND PRIDE

Marco Corbin

owner

Nestled between a country setting and city life.

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France Gagnon

co-owner

Authenticity at the heart of a renewed tradition.

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Donald Dubé et Laurence Fisher

Biologists and owners

Growing variety for local agriculture.

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Antoine Grisé

Owner

Six generations of dairy producers

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Our articles

Andréane has poultry farming in her blood

Andréane Benoit never had a career plan. After dance, theatre, and the arts, she finally took a leap of faith and decided on poultry farming.
READ

Andréane has poultry farming in her blood

Andréane Benoit never had a career plan. After dance, theatre, and the arts, she finally took a leap of faith and decided on poultry farming.
READ

The mysterious aspargus!

READ

The mysterious aspargus!

READ

ORA: shake well before serving

Jean-Mathieu D’Amour and Kim Belzile closely monitor the production, processing, and marketing of their farmer’s milk—whole, pasteurized, non-homogenized… shake well!
READ

ORA: shake well before serving

Jean-Mathieu D’Amour and Kim Belzile closely monitor the production, processing, and marketing of their farmer’s milk—whole, pasteurized, non-homogenized… shake well!
READ

Our articles

Andréane has poultry farming in her blood

Andréane Benoit never had a career plan. After dance, theatre, and the arts, she finally took a leap of faith and decided on poultry farming.
READ

Andréane has poultry farming in her blood

Andréane Benoit never had a career plan. After dance, theatre, and the arts, she finally took a leap of faith and decided on poultry farming.
READ

The mysterious aspargus!

READ

The mysterious aspargus!

READ

ORA: shake well before serving

Jean-Mathieu D’Amour and Kim Belzile closely monitor the production, processing, and marketing of their farmer’s milk—whole, pasteurized, non-homogenized… shake well!
READ

ORA: shake well before serving

Jean-Mathieu D’Amour and Kim Belzile closely monitor the production, processing, and marketing of their farmer’s milk—whole, pasteurized, non-homogenized… shake well!
READ